Amount of Tryptophan in Soup, cream of potato, canned, condensed

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, cream of potato, canned, condensed there is 0.02 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Soup, cream of potato, canned, condensed.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu) 0.747 g 0.75%

Soup, cream of potato, canned, condensed

Soup, cream of potato, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of potato, canned, condensed are listed below.

Water 82 g 82%
Energy (calorie) 74 kcal
Energy (joule) 308 kJ
Protein 1.51 g 1.51%
Total lipid (fat) 1.88 g 1.88%
Ash 1.82 g 1.82%
Carbohydrate, by difference 12.79 g 12.79%
Fiber, total dietary 1.3 g 1.3%
Sugars, total 1.44 g 1.44%
Calcium, Ca 17 mg 0.02%
Iron, Fe 0.34 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 41 mg 0.04%
Potassium, K 165 mg 0.16%
Sodium, Na 604 mg 0.60%
Zinc, Zn 0.15 mg
Copper, Cu 0.2 mg
Manganese, Mn 0.3 mg
Selenium, Se 1.9 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in Soup, cream of potato, canned, condensed